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Author Topic: Easy Fruit Cobbler  (Read 178 times)
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rethinkingpink
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« on: October 06, 2007, 08:28:00 AM »

I like to double this recipe to have something easy-to-prepare to take to potlucks, etc.

1 C milk
1 stick butter
1 C sugar
1 C Bisquick
any kind of friut, berries, pie filling - fresh/diced, frozen or canned/drained

mix 1st 4 ingredients.  Dump in fruit.  Spray pan (a square 9x9 works well) (use a larger rectangle one if doubling, 8x11 to 13x9).  Dump mixture into pan.  Bake at 350 degrees F 45-60 min. or till golden brown on top.  Yum Yum.
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« on: October 06, 2007, 08:28:00 AM »

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