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Easy Fruit Cobbler
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rethinkingpink
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I DO spell better than I can type, really!
Easy Fruit Cobbler
«
on:
October 06, 2007, 08:28:00 AM »
I like to double this recipe to have something easy-to-prepare to take to potlucks, etc.
1 C milk
1 stick butter
1 C sugar
1 C Bisquick
any kind of friut, berries, pie filling - fresh/diced, frozen or canned/drained
mix 1st 4 ingredients. Dump in fruit. Spray pan (a square 9x9 works well) (use a larger rectangle one if doubling, 8x11 to 13x9). Dump mixture into pan. Bake at 350 degrees F 45-60 min. or till golden brown on top. Yum Yum.
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Easy Fruit Cobbler
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October 06, 2007, 08:28:00 AM »
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